{"id":5350,"date":"2024-01-30T16:34:06","date_gmt":"2024-01-30T13:04:06","guid":{"rendered":"https:\/\/dominodairy.com\/%d8%af%d8%b3%d8%aa%d9%87-%d8%a8%d9%86%d8%af%db%8c-%d9%86%d8%b4%d8%af%d9%87\/chocolate-souffle\/"},"modified":"2026-02-13T11:23:06","modified_gmt":"2026-02-13T07:53:06","slug":"chocolate-souffle","status":"publish","type":"post","link":"https:\/\/dominodairy.com\/en\/for-enjoy\/chocolate-souffle\/","title":{"rendered":"How to make chocolate souffl\u00e9 \u2014 an elegant, professional dessert at home"},"content":{"rendered":"

How to make chocolate souffl\u00e9 \u2014 an elegant, professional dessert at home<\/strong><\/p>\n

\n
Who can resist a warm chocolate souffl\u00e9 with a cold scoop of Dominita ice cream on top?<\/div>\n
\n
\n
\n
\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
On summer evenings, when you feel the gentle coolness of dusk, it\u2019s the perfect moment to make this exciting dessert.<\/div>\n
\n
\n
\n
\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Here, we\u2019ll learn how to prepare a soft, delicate, and delicious chocolate souffl\u00e9 that everyone will fall in love with.<\/p>\n

Ingredients<\/strong><\/p>\n<\/div>\n

    \n
  • Sugar: \u00bd cup<\/li>\n
  • Flour: 1 tablespoon<\/li>\n
  • Cocoa powder: \u00bc cup<\/li>\n
  • Baking powder: 1 teaspoon<\/li>\n
  • Vanilla: \u00bd <\/strong>teaspoon<\/li>\n
  • Domino full\u2011fat milk: 1 cup<\/li>\n
  • Eggs: 4<\/li>\n
  • Chocolate bar: 90 g<\/li>\n<\/ul>\n

    <\/span>Instructions<\/strong><\/span><\/h2>\n
      \n
    1. Mix the dry ingredients:<\/strong> Place the sugar, flour, cocoa powder, baking powder, and vanilla in a bowl and mix them together. Then gradually add the Domino milk and stir well until the mixture becomes completely smooth.<\/li>\n
    2. Separate the eggs:<\/strong> Separate the egg yolks from the whites. Whisk the yolks with a little vanilla and set aside. Beat the egg whites until they become fluffy, then gradually add 300 g of sugar<\/strong> while continuing to whisk.<\/li>\n
    3. Melt the chocolate:<\/strong> Melt the chocolate bar using the bain\u2011marie method (over hot steam). Once melted, add it to the whisked yolks and mix thoroughly.<\/li>\n
    4. Final mixture:<\/strong> Gently fold the beaten egg whites into the chocolate\u2013yolk mixture little by little, using circular motions so the batter stays light and airy.<\/li>\n
    5. Prepare the mold:<\/strong> Grease the baking dish with butter and dust a little cocoa powder over the surface. Pour the mixture into the mold.<\/li>\n
    6. Baking:<\/strong> Place the mold in a preheated oven at 185\u00b0C<\/strong> and bake for 10 minutes<\/strong>.<\/li>\n<\/ol>\n

      <\/span>Serving & Decoration<\/strong><\/span><\/h2>\n

      Now that your chocolate souffl\u00e9 is ready, it\u2019s time to give it a beautiful finishing touch. Top the souffl\u00e9 with a scoop of Dominita ice cream and serve it immediately. The contrast between the warm souffl\u00e9 and the cold ice cream creates a unique and unforgettable flavor experience.<\/p>\n

      <\/span>Golden Tip:<\/strong><\/span><\/h2>\n
      If you\u2019re looking for a light, tasty evening snack or an easy dinner that\u2019s quick to prepare and full of color, vegetable canap\u00e9s with Domino cheese are exactly what you need. The combination of fresh vegetables with Domino cream cheese and white cheese creates a delightful and memorable flavor.
      \nEnjoy it \u2014 and share this dessert with your family and friends! \ud83c\udf6b\ud83c\udf66<\/strong><\/p>\n

      <\/span>Recipe video<\/strong><\/span><\/h2>\n