Ingredients

Fresh milk, sugar, vegetable fat, skimmed milk powder, glucose syrup, milk fat (fresh cream, animal butter), coffee powder, emulsifier, stabilizer, walnuts. Caramel sauce: glucose syrup, condensed milk, sugar, fresh cream, caramel syrup, table salt, drinking water.

Nutritional InformationIn one 66-gram cup of ice cream

• Energy 158 Kcal
• Fat 6/6 g
• Sugar 14/73 g
• Salt 0/07 g
• Trans Fat 0/07 g