Victoria Saffron

Ingredients

Fresh milk, sugar, vegetable fat, skimmed milk powder, rose water, liquid glucose, milk fat (fresh cream), animal butter, stabilizer and emulsifier (carrageenan, locust bean gum, guar gum, mono- and diglycerides of fatty acids), natural turmeric color, saffron powder. Edible nuts: pistachio kernels.

Nutritional InformationIn one 66-gram cup of ice cream

  • Energy 133 Kcal
  • Fat 6/6 g
  • Sugar 14 g
  • Salt 0/14 g
  • Trans Fat 0/2 g
ویکتوریا لیتری زعفرانی

Net Weight600 gram

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