Victoria Butter

Ingredients

Fresh milk, sugar, animal butter, skimmed milk powder, glucose syrup, stabilizer and emulsifier (carrageenan, locust bean gum, guar gum, mono- and diglycerides of fatty acids). Edible nuts.

Nutritional InformationIn one 66-gram cup of ice cream

  • Energy 154 Kcal
  • Fat 7 g
  • Sugar 13/07 g
  • Salt 0/2 g
  • Trans Fat 0/07 g
ویکتوریا لیتری کره گردو

Net Weight600 gram

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